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Scotch whisky barrel-aged version of their famous Candy Man imperial stout with marshmallows and tonka beans. At 11.5% ABV, it's rich and decadent with sweet vanilla, chocolate and warming booze from the barrel aging. You'll taste toasted marshmallow, tonka bean spice, and oak character threading through. Part of the Tiny Barrel Project series that bridges their Specials and Barrel Project lines. A luxurious treat that's all about indulgence.
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