Meggyes Pite Raspberry

Tasting Notes

Hungarian for cherry pie, and this imperial pastry sour at 10% delivers exactly that. Loaded with sour cherry puree and raspberry, plus vanilla, cinnamon, cloves and lactose for creaminess. You'll taste sweet and sour cherry with fruit cake notes, almond, and warming spice threading through. It's like drinking dessert, the kind of thing that makes you rethink what beer can be. Mad Scientist doesn't mess around with artificial flavors, just real fruit and real ingredients. Iconic bestseller for good reason.